Sunday, December 6, 2015

My Creamy Leche Flan



My creamy leche Flan
Ingredients
20 eggyolks
3 can condensed big
1 can evap big
2 tbsp.white sugar in every each lyanera to caramelized

Procedure
Caramelized the sugar first then set aside
Whisk the eggs until it blended then add the condensed milk and the evap milk ,strain the mixture while putting in lyanera then cover po ng cling wrap o plastic po na labo bago ilagay sa steamer ,nakagawa po ako ng 10 lyanera na leche plan ang gamit ko ung big size ng eggs 1 cup sa bwat lyanera steam po xa ng 50 minutes

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